New Restaurant in Union Square Gives Away 100 Burritos on Opening Day

Al Pastor Papi Mexican Grill Opens in San Francisco's Union Square

Al Pastor Papi Mexican Grill has officially opened its doors in San Francisco’s Union Square, marking a significant milestone for the popular food brand. The restaurant was launched with a generous gesture by owner and chef Miguel Escabedo, who gave away 100 burritos to individuals in need on the first day of operation. This act of kindness set a positive tone for the new location and highlighted the community-focused values of the business.

The opening of Al Pastor Papi Mexican Grill in Union Square is the culmination of years of growth and dedication. The business originally started as a food truck seven years ago, offering flavorful Mexican cuisine that quickly gained a loyal following. Over time, the popularity of the food truck led to the decision to expand into a permanent brick-and-mortar location.

This expansion was made possible through the city's Vacant to Vibrant program, which supports local businesses by transforming underutilized spaces into thriving community hubs. The program has been instrumental in helping small businesses like Al Pastor Papi Mexican Grill find stable locations and grow their presence in the city.

A Growing Presence in San Francisco

Since its inception, Al Pastor Papi Mexican Grill has become a beloved spot for locals and visitors alike. The menu features a variety of traditional Mexican dishes, including al pastor tacos, burritos, and other hearty options that reflect the rich culinary heritage of Mexico. The restaurant’s commitment to quality ingredients and authentic flavors has helped it stand out in a competitive food scene.

Miguel Escabedo, the founder and head chef, has played a key role in shaping the identity of the brand. His passion for cooking and deep respect for Mexican cuisine have been central to the success of the business. By opening a physical location in Union Square, Escabedo has taken another step toward building a lasting legacy for Al Pastor Papi Mexican Grill.

Community Engagement and Future Plans

Beyond the food, Al Pastor Papi Mexican Grill has also focused on giving back to the community. The decision to give away 100 burritos on the first day of business was not just a marketing move but a genuine effort to support those in need. This kind of community engagement has helped build a strong connection between the restaurant and the people of San Francisco.

Looking ahead, the team at Al Pastor Papi Mexican Grill is excited about the opportunities that come with having a permanent location. They plan to continue offering high-quality meals while exploring ways to further contribute to the neighborhood. Whether through special events, collaborations with local artists, or partnerships with other businesses, the goal is to make the restaurant a vital part of the Union Square area.

Why Al Pastor Papi Mexican Grill Stands Out

There are several reasons why Al Pastor Papi Mexican Grill has captured the attention of food lovers in San Francisco. First and foremost is the quality of the food. Each dish is made with care, using fresh ingredients and traditional cooking methods that bring out the best in every bite. The menu offers a range of options that cater to different tastes, making it easy for everyone to find something they enjoy.

Another factor that sets the restaurant apart is its friendly and welcoming atmosphere. From the moment customers walk in, they are greeted with warmth and hospitality. The staff is knowledgeable about the menu and eager to share the story behind each dish, creating a more personal dining experience.

Finally, the restaurant’s commitment to community and sustainability adds another layer of value. By supporting local farmers and using eco-friendly practices where possible, Al Pastor Papi Mexican Grill is not only serving great food but also contributing to a healthier and more sustainable future.